Mushkaki Restaurant is inspired by the traditional East African skewer-grilled marinated meat, which is also where the name Mushkaki originates from. We have taken our traditional recipes and added a Western twist with our delicious, finger biting, home made style burgers, sandwiches and the rest of the menu items.
- Or, mishkaki. Small pieces of meat or seafood seasoned or marinated and grilled on charcoal; often with tomatoes, green peppers, onions, or other vegetables, usually on a skewer.
- Literal translation, meat on a stick.