MUSHKAKI

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MUSHKAKI

Mushkaki Restaurant is inspired by the traditional East African skewer-grilled marinated meat, which is also where the name Mushkaki originates from. We have taken our traditional recipes and added a Western twist with our delicious, finger biting, home made style burgers, sandwiches and the rest of the menu items.

Mushkaki

noun

  1. Or, mishkaki. Small pieces of meat or seafood seasoned or marinated and grilled on charcoal; often with tomatoes, green peppers, onions, or other vegetables, usually on a skewer.
  2. Literal translation, meat on a stick.

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